Effects of Energy Source and Feed Access on Abdominal Adipose Tissue in Chickens of Two Broiler Strains
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/67/5/766/4354751/poultrysci67-0766.pdf
Reference56 articles.
1. Cellularity of adipose tissue in meat animals;Allen;Fed. Proc.,1976
2. Adipocyte size and number in mature broiler-type female chickens subjected to dietary restriction during the growing period;Ballam;Poultry Sci.,1979
3. Selection for body weight at eight weeks of age;Barbato;17. Overfeeding. Poultry Sci.,1984
4. Comparison of lipoprotein lipase activities in chickens and turkeys;Borron;Poultry Sci.,1979
5. Dietary-induced obesity: effect of dietary fats on adipose tissue cellularity in mice;Bourgeois;Br. J. Nutr.,1983
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