Author:
Jing C.L.,Dong X.F.,Wang Z.M.,Liu S.,Tong J.M.
Subject
Animal Science and Zoology,General Medicine
Cited by
73 articles.
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1. Nutritional Impacts of Dietary Selenium, Iodine and their Interaction on Egg Performance, and Antioxidant Profile in Laying Longyuan Duck Breeders;Biological Trace Element Research;2024-08-24
2. Exploring the effects of varying levels of selenium-chitosan on production performance, egg quality, and immune health in laying japanese quail;Poultry Science;2024-08
3. Effects of dietary selenized glucose on intestinal microbiota and tryptophan metabolism in rats: Assessing skatole reduction potential;Environmental Research;2024-07
4. Effects of various selenium-enriched yeasts, selenomethionine, and nanoselenium on production performance, quality, and antioxidant capacity in laying hens;Poultry Science;2024-03
5. Effects of different selenium sources and levels on the physiological state, selenoprotein expression, and production and preservation of selenium-enriched eggs in laying hens;Poultry Science;2024-02