Author:
Denton Charles A.,Titus Harry W.
Subject
Animal Science and Zoology,General Medicine
Reference13 articles.
1. Some possible causes of pink white;Almquist;U. S. Egg and Poultry Mag.,1932
2. The variation of eggs in the rate at which they lose weight;Dunn;Poultry Sci.,1923
3. Comparison of corn, milo, and hegari in the diet of laying hens;Hammond;Poultry Sci.,1942
4. The effect of cottonseed meal diet on the chemical composition of the egg;Heller;Proc. Okla. Acad. Sci.,1932
5. Weight and quality of the yolks of eggs of chickens fed diets containing vegetable oils;Heywang;Poultry Sci.,1941
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3 articles.
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