Comparison of breast muscle meat quality in 2 broiler breeds
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/90/10/2355/4488274/poultrysci90-2355.pdf
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4. Estimation of genetic parameters for contents of intramuscular fat and inosine-5′-monophosphate and carcass traits in Chinese Beijing-You chickens;Chen;Poult. Sci.,2008
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