Selenium Withdrawal and Egg Selenium Content-Reference-Cited by-同舟云学术

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Selenium Withdrawal and Egg Selenium Content

Published:1972-01 Issue:1 Volume:51 Page:341-342
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Arnold R.L.,Olson O.E.,Carlson C.W.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/51/1/341/4496783/poultrysci51-0341.pdf

Reference3 articles.

1. Arnold, R. L., O. E. Olson and C. W. Carlson, 1971. Unpublished data, South Dakota Agricultural Experiment Station

2. Arnold, R. L., 1971. Effects of various levels of dietary selenium and arsenic on chickens. Ph.D. Thesis, South Dakota State University

3. Fluorometric analysis of selenium in plants;Olson;J. Assoc. Offic. Anal. Chem.,1969

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of supplementation and withdrawal of selenium-enriched kale sprouts on productivity and egg selenium concentration of laying hens;Animal Bioscience;2023-03-01

2. Selenium accumulation and loss in mallard eggs;Environmental Toxicology and Chemistry;1993-04

3. Selenium Concentration in Egg and Body Tissue as Affected by the Level and Source of Selenium in the Hen Diet;Acta Agriculturae Scandinavica;1990-01

4. Effects of Oral and Parenteral Selenium Supplements on Residues in Meat, Milk and Eggs;Reviews of Environmental Contamination and Toxicology;1990

5. Embryotoxic and teratogenic effects of selenium in the diet of mallards;Journal of Toxicology and Environmental Health;1988-08

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