Uric acid, urea, and ammonia concentrations in serum and uric acid concentration in excreta as indicators of amino acid utilization in diets for broilers-Reference-Cited by-同舟云学术

Uric acid, urea, and ammonia concentrations in serum and uric acid concentration in excreta as indicators of amino acid utilization in diets for broilers

Published:2010-02 Issue:2 Volume:89 Page:287-294
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Donsbough A.L.,Powell S.,Waguespack A.,Bidner T.D.,Southern L.L.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/89/2/287/4423259/poultrysci89-0287.pdf

Reference22 articles.

1. Use of plasma urea nitrogen as a rapid response criterion to determine the lysine requirement of pigs;Coma;J. Anim. Sci.,1995

2. Lysine needs of summer-reared male broilers from six to eight weeks of age;Corzo;Poult. Sci.,2003

3. Dietary tryptophan needs of broiler males from forty-two to fifty-six days of age;Corzo;Poult. Sci.,2005

4. Glycine supplementation to low protein, amino acid-supplemented diets supports optimal performance of broiler chicks;Dean;Poult. Sci.,2006

5. Nitrogenous metabolites in the plasma of chicks adapted to high protein diets;Featherston;Poult. Sci.,1969

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