Calcium Absorption, Calcium-Binding Protein, and Egg Shell Quality in Laying Hens Fed Hydroxylated Vitamin D Derivatives
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/57/6/1646/4466629/poultrysci57-1646.pdf
Reference27 articles.
1. Uterine calcium binding protein in the laying fowl;Bar;Comp. Biochem. Physiol.,1973
2. Regulation of intestinal calcium absorption in the laying quail: Independent of kidney vitamin D hydroxylation;Bar;J. Nutr.,1976
3. Variability of cholesterol concentration in plasma and egg yolk of hen and evaluation of the effect of some dietary oils;Bartov;Poultry Sci.,1971
4. la-hydroxy-vitamin D3: A synthetic sterol which is highly active in preventing rickets in the chick;Cork;Endocrinology,1974
5. Embryonic chick intestine in organ culture;Corradino;A unique system for the study of the intestinal calcium absorptive mechanism. J. Cell Biol.,1973
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1. Physiological regulation of calcium and phosphorus utilization in laying hens;Frontiers in Physiology;2023-02-07
2. Productive performance of broiler breeder hens fed 25-hydroxycholecalciferol;Revista Brasileira de Zootecnia;2009-07
3. Calcium transport in strongly calcifying laying birds: Mechanisms and regulation;Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology;2009-04
4. A comparison between cholecalciferol and 25-OH-cholecalciferol on performance and eggshell quality of hens fed different levels of calcium and phosphorus;Poultry Science;2003-09
5. 25-Hydroxycholecalciferol in Poultry Nutrition;Poultry Science;1995-12
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