In ovo inoculation of chicken embryos with probiotic bacteria and its effect on posthatch Salmonella susceptibility-Reference-Cited by-同舟云学术

In ovo inoculation of chicken embryos with probiotic bacteria and its effect on posthatch Salmonella susceptibility

Published:2014-04 Issue:4 Volume:93 Page:818-829
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

de Oliveira J.E.,van der Hoeven-Hangoor E.,van de Linde I.B.,Montijn R.C.,van der Vossen J.M.B.M.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/93/4/818/8583908/818.pdf

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3. Antimicrobial growth promoters: Where do we go from here?;Barug,2006

4. Nutritional influences on the ultra-structural development of the small instestinal epithelium of the perinatal turkey embryo and poult;Bohorquez,2010

5. The effects of a natural antibiotic alternative and a natural growth promoter feed additive on broiler performance and carcass quality;Buchanan;J. Appl. Poult. Res.,2008

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