The Effects of Supplementing Diets with Saccharomyces cerevisiae var. boulardii on Male Poult Performance and Ileal Morphology-Reference-Cited by-同舟云学术

The Effects of Supplementing Diets with Saccharomyces cerevisiae var. boulardii on Male Poult Performance and Ileal Morphology

Published:1994-11 Issue:11 Volume:73 Page:1766-1770
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

BRADLEY GARY L.,SAVAGE THOMAS F.,TIMM KAREN I.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/73/11/1766/4392878/poultrysci73-1766.pdf

Reference19 articles.

1. The normal microflora and mucin;Carlstedt-Duke,1989

2. Chesson, A., 1991. Use of bacteria in disease control and growth promotion in pigs and poultry. Pages 1-2 in: Antibacterials and Bacteria. Misset International Book Service, Doetinchem, The Netherlands.

3. Influence of the intestinal microflora on nutrition;Fuller,1983

4. The value of growth promotants in meat birds;Hamilton;Misset-World Poult.,1991

5. The digestive system;Hodges,1974

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