Effects of feed form on growth performance and processing yields of broiler chickens during a 42-day production period
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology
Link
http://academic.oup.com/japr/article-pdf/19/3/219/2088474/japoulres19-0219.pdf
Reference25 articles.
1. Effects of grain and oilseed meals on the cost of US poultry production;Donohue;J. Appl. Poult. Res.,2009
2. Feed texture and light treatment effects on the performance of broiler chickens;Proudfoot;Poult. Sci.,1978
3. Effects of pelleted or crumbled diets on the performance and development of the digestive organs of broilers;Choi;Poult. Sci.,1986
4. Predicting effective caloric value of nonnutritive factors: I. Pellet quality and II. Prediction of consequential formulation dead zones;McKinney;Poult. Sci.,2004
5. Feed texture effects on the performance of turkey broilers;Proudfoot;Poult. Sci.,1982
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