1. Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. international Standard 6579 and Annex D: detection of Salmonella spp. in animal faeces and in environmental samples from the primary production stage;Anonymous,2002
2. Regulation (EC) No 2160/2003 of the European Parliament and of the Council of 17 November 2003 on the control of Salmonella and other specified food-borne zoonotic agents;Anonymous;Off. J. Eur. Union,2003
3. Regulation (EC) No 1168/2006 of 31 July 2006 implementing Regulation 1168/2003 as regards a Community target for the reduction of the prevalence of certain Salmonella serotypes of laying hens of Gallus gallus and amending Regulation EC No 1003/2005;Anonymous;Off. J. Eur. Union,2006
4. Correlation of conversion of Salmonellaenterica serovar Enteritidis phage type 1, 4, or 6 to phage type 7 with loss of lipopolysaccharide;Baggesen;J. Clin. Microbiol.,1997
5. Multiple-locus variable-number tandem repeat analysis for subtyping of Salmonella enterica subsp. enterica serovar Enteritidis;Beranek;Int. J. Med. Microbiol.,2009