Effects of dietary fats on egg quality and lipid parameters in serum and yolks of Shan Partridge Duck-Reference-Cited by-同舟云学术

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Effects of dietary fats on egg quality and lipid parameters in serum and yolks of Shan Partridge Duck

Published:2017-05 Issue:5 Volume:96 Page:1184-1190
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Du Xue,Liu Yali,Lu Lizhi,Wang Weiqun,Zeng Tao,Tian Yong,Xu Xiaoqin,Shen Jianliang,Niu Dong,Lu Yingru

Funder

International Science & Technology Cooperation Program of China

Zhejiang Major Scientific

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/96/5/1184/16720662/pew348.pdf

Reference43 articles.

1. Omega-3 enriched egg production: the effect of alpha -linolenic omega -3 fatty acid sources on laying hen performance and yolk lipid content and fatty acid composition;Antruejo;Br. Poult. Sci.,2011

2. Application of a sensitive and specific reagent for the determination of serum iron to the Bayer DAX48;Artiss;Am. J. Clin. Pathol.,1997

3. Effects of dietary fish oil and flax seed on cholesterol and fatty acid composition of egg yolk and blood parameters of laying hens;Basmacioglu;S. Afr. J. Anim. Sci.,2004

4. Decrease in blood triglycerides associated with the consumption of eggs of hens fed with food supplemented with fish oil;Bovet;Nutr. Metab. Cardiovasc. Dis.,2007

5. Chicken oocyte growth is mediated by an eight ligand binding repeat member of the LDL receptor family;Bujo;EMBO J.,1994

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1. Flaxseed promotes productive performance through regulating gut microbiome in ducks;Molecular Biology Reports;2024-08-20

2. Effects of the Dietary Replacement of Soybean Oil with Rubber Seed Oil on the Growth Performance, Carcass Trait, and Status of Lipid Metabolism in Pekin Ducks;Agriculture;2023-08-30

3. Improvement of egg internal quality of local ducks through star gooseberry leaf meal inclusion in ration;Journal of Advanced Veterinary and Animal Research;2023

4. Restoration of immunity by whole egg was superior to egg white or egg yolk in a cyclophosphamide-induced immunocompromised mouse model;Food Bioscience;2022-12

5. Dietary linseed oil affects the polyunsaturated fatty acid and transcriptome profiles in the livers and breast muscles of ducks;Frontiers in Nutrition;2022-10-28

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