Fractionation of Soybean Meal for Growth and Antiperotic Factors
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/43/3/663/4339680/poultrysci43-0663.pdf
Reference11 articles.
1. The effect of protein source on the growth promoting action of soybean oil, and the effect of glycerine in a low fat diet;Campbell;Poultry Sci.,1962
2. Growth response and anti-rachitic activity of water extracts of soybean meal;Carlson;Fed. Proc.,1963
3. Rachitogenic activity of various soybean fractions;Carlson;Poultry Science,1963
4. The multiple nature of the deficiency of unidentified nutrients in crude all-vegetable protein chick starter rations;Hill;Poultry Sci.,1948
5. Fractionation of soybean oil meal for growth and antiperotic factors. 1. Non-phospholipid nature of the factors;Kratzer;Poultry Sci.,1959
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2. Effects of Supplemental Beta-mannanase on Digestible Energy and Metabolizable Energy Contents of Copra Expellers and Palm Kernel Expellers Fed to Pigs;Asian-Australasian Journal of Animal Sciences;2015-05-11
3. Influence of Soybean Products on the Bone Ash of Chicks Fed Certain Phosphorus-Deficient Purified Diets;Poultry Science;1968-05
4. Growth Response of Turkey Poults to Fractions of Soybean Meal;The Journal of Nutrition;1966-07-01
5. Rachitogenic Activity of Isolated Soy Protein for Chicks;The Journal of Nutrition;1966-02-01
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