Effect of provitamin A biofortified maize inclusion on quality of meat from indigenous chickens-Reference-Cited by-同舟云学术

Effect of provitamin A biofortified maize inclusion on quality of meat from indigenous chickens

Published:2016-12 Issue:4 Volume:25 Page:581-590
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

Odunitan-Wayas F.A.,Kolanisi U.,Chimonyo M.,Siwela M.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Link

http://academic.oup.com/japr/article-pdf/25/4/581/9500151/pfw040.pdf

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4. Performance and color of broilers fed diets containing Rhodocyclus gelatinosus biomass;Ponsano;Braz. J. Poult. Sci.,2004

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