A-hypovitaminosis in Commercial Poultry Flocks on Basis of Nasal Histopathology
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/24/2/112/4361611/poultrysci24-0112.pdf
Reference11 articles.
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2. Influence of environmental temperature and vitamin-deficiency upon phagocytic functions;Cottingham;Jour. Immunol.,1943
3. Dietary deficiency and poliomyelitis Jour;Editorial;Am. Med. Assoc.,1944
4. Response to murine poliomyelitis virus (Lansing strain) of mice on different levels of thiamin intake;Foster;Proc. Soc. Exp. Biol, and Med.,,1942
5. The vitamin A reserve of diseased fowl;Holland;Poultry Sci.,1941
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