Electrolyte and Water Balance of the Early Avian Embryo: Effects of Egg Turning-Reference-Cited by-同舟云学术

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Electrolyte and Water Balance of the Early Avian Embryo: Effects of Egg Turning

Published:2002-05-28 Issue:2 Volume:13 Page:105-119
ISSN:1470-2061
Container-title:Avian and Poultry Biology Reviews
language:en
Short-container-title:Avian & Poul. Biolog. Rev.

Author:

Baggott G.K.,Deeming D.C.,Latter G.V.

Publisher

Science Reviews 2000 LTD

Subject

Animal Science and Zoology

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Chicken Incubation Conditions: Role in Embryo Development, Physiology and Adaptation to the Post-Hatch Environment;Frontiers in Physiology;2022-05-23

2. Improvement of goose embryonic and muscular developments by wider angle egg turning during incubation and the regulatory mechanisms;Poultry Science;2021-12

3. Thermal treatments prior to and during the beginning of incubation affects development of the broiler embryo and yolk sac membranes, and live performance and carcass characteristics;Poultry Science;2017-06

4. Changes of Eggshell Characteristics during Embryo Development in Western Capercaillie (Tetrao Urogallus);Avian Biology Research;2017-05

5. Divergent selection for shape of growth curve in Japanese quail. 7. Effect of egg storage at high temperature on embryo development and hatchability;British Poultry Science;2013-12

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