The Effect of Age and Location of Leaf on Quantity and Quality of Japanese Mint Oil Production
Author:
Publisher
Oxford University Press (OUP)
Subject
Plant Science,Physiology
Link
http://academic.oup.com/jxb/article-pdf/33/4/810/1237785/33-4-810.pdf
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1. Essential Oils’ Biosynthesis and their Application;Aromatherapy: The Science of Essential Oils;2024-04-21
2. Effects of harvest stage and diurnal variability on yield and essential oil content in Mentha × piperita L.;Plant, Soil and Environment;2021-07-13
3. Growth and essential oil composition responses of parsley cultivars to phosphorus fertilization and harvest date;Journal of Plant Nutrition;2019-08-21
4. Factors Affecting Biomass Growth and Production of Essential Oil from Leaf and Flower ofSalvia leucanthaCav.;Journal of Essential Oil Bearing Plants;2018-07-04
5. Hydrophobic derivatives of guar gum hydrolyzate and gum Arabic as matrices for microencapsulation of mint oil;Carbohydrate Polymers;2013-06
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