Dietary Fat Intake and Fecundability in 2 Preconception Cohort Studies-Reference-Cited by-同舟云学术

Dietary Fat Intake and Fecundability in 2 Preconception Cohort Studies

Published:2017-06-08 Issue:1 Volume:187 Page:60-74
ISSN:0002-9262
Container-title:American Journal of Epidemiology
language:en
Short-container-title:

Author:

Wise Lauren A¹,Wesselink Amelia K¹,Tucker Katherine L²,Saklani Shilpa²,Mikkelsen Ellen M³,Cueto Heidi³,Riis Anders H³,Trolle Ellen⁴,McKinnon Craig J¹,Hahn Kristen A¹,Rothman Kenneth J¹⁵,Sørensen Henrik Toft³,Hatch Elizabeth E¹

Affiliation:

1. Department of Epidemiology, School of Public Health, Boston University, Boston, Massachusetts

2. Department of Clinical Laboratory and Nutritional Sciences, College of Health Sciences, University of Massachusetts Lowell, Lowell, Massachusetts

3. Department of Clinical Epidemiology, Aarhus University Hospital, Aarhus, Denmark

4. Division of Risk Assessment and Nutrition, National Food Institute, Technical University of Denmark, Søborg, Denmark

5. RTI Health Solutions, Research Triangle Park, North Carolina

Funder

National Institute of Child Health and Human Development

Danish Medical Research Council

Boston University Reproductive, Perinatal and Pediatric Epidemiology Training

Program for Clinical Research Infrastructure established by the Lundbeck and the Novo Nordisk Foundation

Publisher

Oxford University Press (OUP)

Subject

Epidemiology

Link

http://academic.oup.com/aje/article-pdf/187/1/60/25333353/kwx204.pdf

Reference57 articles.

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2. Polyunsaturated fatty acids in male and female reproduction;Wathes;Biol Reprod,2007

3. Does dietary fat intake influence oocyte competence and embryo quality by inducing oxidative stress in follicular fluid?;Kazemi;Iran J Reprod Med,2013

4. Associations between free fatty acids, cumulus oocyte complex morphology and ovarian function during in vitro fertilization;Jungheim;Fertil Steril,2011

5. Dietary fatty acid intakes and the risk of ovulatory infertility;Chavarro;Am J Clin Nutr,2007

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