Vitamins E and C are safe across a broad range of intakes-Reference-Cited by-同舟云学术

Vitamins E and C are safe across a broad range of intakes

Published:2005-04-01 Issue:4 Volume:81 Page:736-745
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Hathcock John N¹,Azzi Angelo¹,Blumberg Jeffrey¹,Bray Tammy¹,Dickinson Annette¹,Frei Balz¹,Jialal Ishwarlal¹,Johnston Carol S¹,Kelly Frank J¹,Kraemer Klaus¹,Packer Lester¹,Parthasarathy Sampath¹,Sies Helmut¹,Traber Maret G¹

Affiliation:

1. From the Council for Responsible Nutrition, Washington, DC (JNH and AD); the University of Bern, Bern, Switzerland (AA); Tufts University, Boston, MA (JB); Oregon State University, Corvallis, OR (TB, BF, and MGT); the University of California, Davis, Davis, CA (IJ); Arizona State University, Mesa, AZ (CSJ); King’s College, London, United Kingdom (FJK); BASF, Ludwigshafen, Germany (KK); the Univer

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/81/4/736/25413004/736.pdf

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