Replacing 40% of Dietary Animal Fat with Vegetable Oil Is Associated with Lower HDL Cholesterol and Higher Cholesterol Ester Transfer Protein in Cynomolgus Monkeys Fed Sufficient Linoleic Acid
Author:
Affiliation:
1. Department of Nutrition and Food Science, Wayne State University, Detroit, MI 48202
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/133/8/2600/24017924/4w0803002600.pdf
Reference55 articles.
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2. Serum cholesterol response to changes in diet. IV. particular saturated fatty acids in the diet;Keys;Metabolism,1965
3. Effect of dietary fatty acids on serum lipids and lipoproteins. A meta-analysis of 27 trials;Mensink;Arterioscler. Thromb.,1992
4. Dietary fats and serum lipids: an evaluation of the experimental data;Hegsted;Am. J. Clin. Nutr.,1993
5. Plasma cholesterol-predictive equations demonstrate that stearic acid is neutral and monounsaturated fatty acids are hypocholesterolemic;Yu;Am. J. Clin. Nutr.,1995
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