Lutein and zeaxanthin intakes and risk of age-related macular degeneration and cataracts: an evaluation using the Food and Drug Administration’s evidence-based review system for health claims-Reference-Cited by-同舟云学术

Lutein and zeaxanthin intakes and risk of age-related macular degeneration and cataracts: an evaluation using the Food and Drug Administration’s evidence-based review system for health claims

Published:2006-11-01 Issue:5 Volume:84 Page:971-974
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Trumbo Paula R¹,Ellwood Kathleen C¹

Affiliation:

1. From the Division of Nutrition Programs and Labeling, Food and Drug Administration, College Park, MD

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/84/5/971/24256297/znu01106000971.pdf

Reference52 articles.

1. An international classification and grading system for age-related maculopathy and age-related macular degeneration;Bird;Surv Ophthamol,1995

2. Preliminary identification of the human macular pigment;Bone;Vision Res,1985

3. Scientific basis for medical therapy of cataracts by antioxidant;Varma;Am J Clin Nutr,1991

4. Density of human crystalline lens is related to the macular pigment carotenoids, lutein and zeaxanthin;Hammond;Optom Vis Sci,1997

5. US Food and Drug Administration. Significant scientific agreement in the review of health claims for conventional foods and dietary supplements. Internet: http://www.cfsan.fda.gov/∼dms/ssaguide.html (accessed 19 December 2005).

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