Nutrigenomic point of view on effects and mechanisms of action of ruminant trans fatty acids on insulin resistance and type 2 diabetes
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/nutritionreviews/article-pdf/75/3/214/11046530/nuw066.pdf
Reference114 articles.
1. Worldwide trends in diabetes since 1980: a pooled analysis of 751 population-based studies with 4.4 million participants;Lancet,2016
2. Impaired glucose tolerance and impaired fasting glucose;Am Fam Phys,2004
3. Trans fatty acids and cardiovascular disease;New Engl J Med,2006
4. Effects of ruminant trans fatty acids on cardiovascular disease and cancer: a comprehensive review of epidemiological, clinical, and mechanistic studies;Adv Nutr,2011
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