Affiliation:
1. From the Minneapolis Veterans' Affairs Medical Center.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference23 articles.
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3. A comparative study of flatus production in relation to the oligosaccharide content of some legumes;Savitri;Nutr Rep Int,1985
4. Flatus causing factors in legumes;Olson,1981
5. Effect of oligosaccharide-free soybean meal on true metabolizable energy and fiber digestion in adult roosters;Coon;Poult Sci,1990
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