Preparation and Characterization of Aflatoxin B1-1-(O-carhoxymethyl) Oxime-Reference-Cited by-同舟云学术

Preparation and Characterization of Aflatoxin B1-1-(O-carhoxymethyl) Oxime

Published:1977-07-01 Issue:4 Volume:60 Page:791-794
ISSN:0004-5756
Container-title:Journal of AOAC INTERNATIONAL
language:en
Short-container-title:

Author:

Chu Fun S¹,Hsia M-T Stephen¹,Sun Piera S¹

Affiliation:

1. University of Wisconsin, Food Research Institute and Department of Food Microbiology and Toxicology, Madison, WI 53706

Abstract

Abstract A method is described for the preparation and purification of aflatoxin B1-1-(O-carboxymethyl) oxime from aflatoxin The overall yield was about 73–83%. The new aflatoxin B1, derivative was characterized by mass, ultraviolet, infrared, and nuclear magnetic resonance spectral analyses, and was nontoxic to 8-day-old chicken embryos when tested at a concentration of 3.48 μg/egg.

Publisher

Oxford University Press (OUP)

Subject

General Chemistry

Link

http://academic.oup.com/jaoac/article-pdf/60/4/791/32482305/jaoac0791.pdf

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