Intervention-related Bias in Reporting of Food Intake by Fifth-Grade Children Participating in an Obesity Prevention Study
Author:
Publisher
Oxford University Press (OUP)
Subject
Epidemiology
Link
http://academic.oup.com/aje/article-pdf/160/11/1117/331575/kwh328.pdf
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3. Pressure-Mediated Reflection Spectroscopy Criterion Validity as a Biomarker of Fruit and Vegetable Intake: A 2-Site Cross-Sectional Study of 4 Racial or Ethnic Groups;The Journal of Nutrition;2021-09-25
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