Percent Fat Mass Increases with Recovery, But Does Not Vary According to Dietary Therapy in Young Malian Children Treated for Moderate Acute Malnutrition

Author:

McDonald Christine M1,Ackatia-Armah Robert S2,Doumbia Seydou3,Kupka Roland4,Duggan Christopher P56ORCID,Brown Kenneth H7ORCID

Affiliation:

1. Children's Hospital Oakland Research Institute, Oakland, CA

2. Department of Nutrition, University of California, Davis, CA

3. Department of Public Health, Faculty of Medicine, University of Bamako, Bamako, Mali

4. Nutrition Section, UNICEF, New York, NY

5. Division of Gastroenterology, Hepatology and Nutrition, Boston Children's Hospital, Boston, MA

6. Departments of Nutrition, and Global Health and Population, Harvard TH Chan School of Public Health, Boston, MA

7. Bill & Melinda Gates Foundation, Seattle, WA

Abstract

ABSTRACT Background Moderate acute malnutrition (MAM) affects 34.1 million children globally. Treatment effectiveness is generally determined by the amount and rate of weight gain. Body composition (BC) assessment provides more detailed information on nutritional stores and the type of tissue accrual than traditional weight measurements alone. Objective The aim of this study was to compare the change in percentage fat mass (%FM) and other BC parameters among young Malian children with MAM according to receipt of 1 of 4 dietary supplements, and recovery status at the end of the 12-wk intervention period. Methods BC was assessed using the deuterium oxide dilution method in a subgroup of 286 children aged 6–35 mo who participated in a 12-wk community-based, cluster-randomized effectiveness trial of 4 dietary supplements for the treatment of MAM: 1) lipid-based, ready-to-use supplementary food (RUSF); 2) special corn–soy blend “plus plus” (CSB++); 3) locally processed, fortified flour (MI); or 4) locally milled flours plus oil, sugar, and micronutrient powder (LMF). Multivariate linear regression modeling was used to evaluate change in BC parameters by treatment group and recovery status. Results Mean ± SD %FM at baseline was 28.6% ± 5.32%. Change in %FM did not vary between groups. Children who received RUSF vs. MI gained more (mean; 95% CI) weight (1.43; 1.13, 1.74 kg compared with 0.84; 0.66, 1.03 kg; P = 0.02), FM (0.70; 0.45, 0.96 kg compared with 0.20; 0.05, 0.36 kg; P = 0.01), and weight-for-length z score (1.23; 0.79, 1.54 compared with 0.49; 0.34, 0.71; P = 0.03). Children who recovered from MAM exhibited greater increases in all BC parameters, including %FM, than children who did not recover. Conclusions In this study population, children had higher than expected %FM at baseline. There were no differences in %FM change between groups. International BC reference data are needed to assess the utility of BC assessment in community-based management of acute malnutrition programs. This trial was registered at clinicaltrials.gov as NCT01015950.

Funder

UNICEF Mali and UNICEF West and Central Africa Regional Office

World Food Programme

NIH

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference29 articles.

1. Joint child malnutrition estimates—levels and trends (2018 edition);UNICEF,2018

2. Levels and trends in child malnutrition: key findings of the 2016 edition;UNICEF/WHO/World Bank Group,2016

3. Management of children with acute malnutrition in resource-poor settings;Brown;Nat Rev Endocrinol,2009

4. Maternal and child undernutrition: global and regional exposures and health consequences;Black;Lancet,2008

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