Synergistic effect of Balanites aegyptiaca essential oil and storage materials on cowpea seeds

Author:

Ajayi Feyisola F.1,Ogori Akama F.1,Orede Vivien O.1,Peter Emmanuel1

Affiliation:

1. A Federal University Gashua

Abstract

The cowpea (Vigna unguiculata L.) is a legume produced and consumed all over Africa and especially in Nigeria. These beans are a major source of protein in the region. The cowpea weevil (Callosobruchus maculatus L.) is a major pest that affects cowpea seeds. Therefore, cowpea farmers need effective non-toxic pesticides to replace synthetic chemicals. The present research tested the effect of Balanites aegyptiaca L. essential oil on cowpea weevils. This research quantified weevil proliferation and cowpea seed qualities. The samples were treated with 5, 10, and 15 mL of B. aegyptiaca essential oil diluted in 1 mL of acetone and stored in five storage materials, i.e., jute bags, polythene bags, sacks, plastic containers, and glass bottles. The study featured a completely randomized design with three replications of each treatment: treatment time – 90 days, storage temperature – 30 ± 5°C, check – 0.125 g of aluminum phosphide, control – acetone. B. aegyptiaca essential oil proved to be an effective insecticide against cowpea weevils. The treatment achieved 100% mortality rate at 10 and 15 mL of B. aegyptiaca essential oil after 72 h of exposure in glass bottles, plastic containers, and jute bags. In addition, B. aegyptiaca essential oil demonstrated a potent activity against oviposition and survival of immature cowpea weevils. Cowpea seeds packaged in glass bottles, plastics containers, and jute bags showed significantly less damage than those stored in sacks and polythene bags. Glass bottles were the best storage material in terms of safety and shelf stability, followed by plastic containers and jute bags. B. aegeptica essential oil has potent insecticidal properties and can be used as pest control during grain storage.

Publisher

Kemerovo State University

Subject

Food Science

Reference46 articles.

1. Aramendiz-Tatis H, Espitia-Camacho M, Cardona-Ayala C. Adaptation and stability of cowpea (Vigna unguiculata (L.) Walp) bean cultivars in the tropical dry forest of Colombia. Australian Journal of Crop Science. 2019;13(6):1009–1016. https://doi.org/10.21475/ajcs.19.13.06.p1965, Aramendiz-Tatis H, Espitia-Camacho M, Cardona-Ayala C. Adaptation and stability of cowpea (Vigna unguiculata (L.) Walp) bean cultivars in the tropical dry forest of Colombia. Australian Journal of Crop Science. 2019;13(6):1009–1016. https://doi.org/10.21475/ajcs.19.13.06.p1965

2. Bolarinwa KA, Ogunkanmi LA, Ogundipe OT, Agboola OO, Amusa OD. An investigation of cowpea production constraints and preferences among small holder farmers in Nigeria. GeoJournal. 2022;87(4):2993–3005. https://doi.org/10.1007/s10708-021-10405-6, Bolarinwa KA, Ogunkanmi LA, Ogundipe OT, Agboola OO, Amusa OD. An investigation of cowpea production constraints and preferences among small holder farmers in Nigeria. GeoJournal. 2022;87(4):2993–3005. https://doi.org/10.1007/s10708-021-10405-6

3. Affrifah NS, Phillips RD, Saalia FK. Cowpeas: Nutritional profile, processing methods and products – A review. Legume Science. 2021. https://doi.org/10.1002/leg3.131, Affrifah NS, Phillips RD, Saalia FK. Cowpeas: Nutritional profile, processing methods and products – A review. Legume Science. 2021. https://doi.org/10.1002/leg3.131

4. Bechoff A, Shee A, Mvumi BM, Ngwenyama P, Debelo H, Ferruzzi MG, et al. Estimation of nutritional postharvest losses along food value chains: A case study of three key food security commodities in sub-Saharan Africa. Food Security. 2022;14(3):571–590. https://doi.org/10.1007/s12571-021-01238-9, Bechoff A, Shee A, Mvumi BM, Ngwenyama P, Debelo H, Ferruzzi MG, et al. Estimation of nutritional postharvest losses along food value chains: A case study of three key food security commodities in sub-Saharan Africa. Food Security. 2022;14(3):571–590. https://doi.org/10.1007/s12571-021-01238-9

5. Stathers TE, Arnold SEJ, Rumney CJ, Hopson C. Measuring the nutritional cost of insect infestation of stored maize and cowpea. Food Security. 2020;12(2):285–308. https://doi.org/10.1007/s12571-019-00997-w, Stathers TE, Arnold SEJ, Rumney CJ, Hopson C. Measuring the nutritional cost of insect infestation of stored maize and cowpea. Food Security. 2020;12(2):285–308. https://doi.org/10.1007/s12571-019-00997-w

Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3