Perceptions of Food Hypersensitivity Expertise on Social Media: Qualitative Study-Reference-Cited by-同舟云学术

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Perceptions of Food Hypersensitivity Expertise on Social Media: Qualitative Study

Published:2019-06-28 Issue:2 Volume:8 Page:e10812
ISSN:1929-073X
Container-title:Interactive Journal of Medical Research
language:en
Short-container-title:Interact J Med Res

Author:

Hamshaw Richard James Thomas^ORCID,Barnett Julie^ORCID,Gavin Jeff^ORCID,Lucas Jane S^ORCID

Publisher

JMIR Publications Inc.

Subject

General Medicine

Reference58 articles.

1. Online Social Networking by Patients with Diabetes: A Qualitative Evaluation of Communication with Facebook

2. Source does matter: Contextual effects on online media-embedded health campaigns against childhood obesity

3. Sources of Information and Behavioral Patterns in Online Health Forums: Qualitative Study

4. Knowledge Networks in Social Media

5. Eating out with a food allergy in the UK: Change in the eating out practices of consumers with food allergy following introduction of allergen information legislation

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Twitter Trends for Celiac Disease and the Gluten-Free Diet: Cross-sectional Descriptive Analysis;JMIR Infodemiology;2022-12-05

2. Ernährungsbildung durch Social Media;Nachhaltigkeit und Social Media;2022

3. Living with Food Hypersensitivity as an Adolescent Impairs Health Related Quality of Life Irrespective of Disease Severity: Results from a Population-Based Birth Cohort;Nutrients;2021-07-09

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