Impact of agricultural farms on the environment of the Puck Commune: Integrated agriculture calculator—CalcGosPuck

Author:

Dzierzbicka-Glowacka Lidia1ORCID,Pietrzak Stefan2,Dybowski Dawid1ORCID,Białoskórski Michał3,Marcinkowski Tadeusz2,Rossa Ludmiła2,Urbaniak Marek2,Majewska Zuzanna2,Juszkowska Dominika2ORCID,Nawalany Piotr2,Pazikowska-Sapota Grażyna4ORCID,Kamińska Bożena5,Selke Bartłomiej5,Korthals Paweł5,Puszkarczuk Tadeusz5

Affiliation:

1. Physical Oceanography Department, Ecohydrodynamics Laboratory, Institute of Oceanology of the Polish Academy of Sciences, Sopot, Poland

2. Department of Water Quality, Institute of Technology and Life Sciences in Falenty, Raszyn, Poland

3. Academic Computer Centre in Gdańsk, Gdańsk, Poland

4. Department of Environment Protection, Maritime Institute in Gdańsk, Gdańsk, Poland

5. Municipality of Puck, Puck, Poland

Abstract

Background Leaching of nutrients from agricultural areas is the main cause of water pollution and eutrophication of the Baltic Sea. A variety of remedial actions to reduce nitrogen and phosphorus losses from agricultural holdings and cultivated fields have been taken in the past. However, knowledge about the risk of nutrient leaching has not yet reached many farmers operating in the water catchment area of the Baltic Sea. Methods The nutrient balance method known as “At the farm gate” involves calculating separate balances for nitrogen (N), phosphorus (P) and potassium (K). After estimating all the components of the nutrient balance, the total balance for NPK is calculated and the data obtained is expressed as the ratio of total change (surplus) to the area of arable land on a farm. In addition, the nutrient usage efficiency on a farm is also calculated. An opinion poll was conducted in 2017 on 3.6% (n = 31) of the farms located in commune of Puck. The total area of the farms including arable and grass land ranged from 5 to 130 ha with an average of 45.82 ha. The arable land was on average 30.79 ha ranging from 4.45 to 130 ha while the grassland averaged 12.77 ha and ranged from 0 to 53 ha. Results The average consumption of mineral fertilizer in the sample population of farms was 114.9 kg N, 9.3 kg P, and 22.9 kg K·ha−1of agricultural land (AL), respectively. N balance in the sample farms being ranged from −23.3 to 254.5 kg N·ha−1AL while nutrient use efficiency ranged from 0.40% to 231.3%. In comparison, P surplus in the sample farms was 5.0 kg P·ha−1AL with the P use efficiency of 0.4–266.5%. Discussion Mean N fertilizer consumption in the tested farms was higher than the average usage across Poland and in the Pomeranian Voivodeship. However, mean consumption of potassium fertilizers was lower than mentioned averages. Mean P fertilizer consumption was higher than in the Pomeranian Voivodeship, but lower compared to the entire country. Generally, on the basis of designated research indicators of farm pressures on water quality, concentrations of total nitrogen and total phosphorus were obtained. CalcGosPuck (an integrated agriculture calculator) will help to raise farmers’ awareness about NPK flow on farm scale and to improve nutrient management.

Funder

National Centre for Research and Development of Poland within the BIOSTRATEG III program No

Publisher

PeerJ

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology,General Medicine,General Neuroscience

Reference38 articles.

1. Relationships between phosphorus levels in soil and in runoff from corn production systems;Andraski;Journal of Environment Quality,2003

2. Concerning the protection of waters against pollution caused by nitrates from agricultural sources;Council Directive 91/676/EEC;Official Journal L,1991

3. A new approach for investigating the impact of pesticides and nutrient flux from agricultural holdings and land-use structures on the coastal waters of the Baltic Sea;Dzierzbicka-Głowacka;Polish Journal of Environmental Studies,in press

4. The computer program NPK-FLO;Fagerberg,1993

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