Effects of Dietary Macronutrient Composition on FNDC5 and Irisin in Mice Skeletal Muscle-Reference-Cited by-同舟云学术

Effects of Dietary Macronutrient Composition on FNDC5 and Irisin in Mice Skeletal Muscle

Published:2017-05 Issue:4 Volume:15 Page:161-169
ISSN:1540-4196
Container-title:Metabolic Syndrome and Related Disorders
language:en
Short-container-title:Metabolic Syndrome and Related Disorders

Author:

de Macêdo Simone Moreira¹,Lelis Deborah de Farias¹,Mendes Keila Lopes¹,Fraga Carlos Alberto de Carvalho¹,Brandi Igor V.²,Feltenberger Jonh David³,Farias Lucyana Conceição¹,Guimarães André Luiz Sena¹,de Paula Alfredo Maurício Batista¹,Santos Sérgio Henrique de Sousa¹²

Affiliation:

1. Laboratory of Health Science, Postgraduate Program in Health Sciences, Universidade Estadual de Montes Claros (Unimontes), Montes Claros, Brazil.

2. Institute of Agricultural Sciences, Food Engineering College, Universidade Federal de Minas Gerais (UFMG), Montes Claros, Brazil.

3. Health Sciences Center, School of Medicine, Texas Tech University, Lubbock, Texas.

Publisher

Mary Ann Liebert Inc

Subject

Endocrinology, Diabetes and Metabolism,Internal Medicine

Link

http://www.liebertpub.com/doi/pdf/10.1089/met.2016.0109

Reference36 articles.

1. Irisin mRNA and circulating levels in relation to other myokines in healthy and morbidly obese humans