Genetic Characterization of vanA-Enterococcus faecium Isolates from Wild Red-Legged Partridges in Portugal-Reference-Cited by-同舟云学术

Genetic Characterization of vanA-Enterococcus faecium Isolates from Wild Red-Legged Partridges in Portugal

Published:2018-01 Issue:1 Volume:24 Page:89-94
ISSN:1076-6294
Container-title:Microbial Drug Resistance
language:en
Short-container-title:Microbial Drug Resistance

Author:

Silva Vanessa¹,Igrejas Gilberto²³⁴,Carvalho Isabel¹,Peixoto Fernando¹,Cardoso Lucas¹,Pereira José Eduardo¹⁵,del Campo Rosa⁶,Poeta Patricia¹⁴

Affiliation:

1. Veterinary Sciences Department, University of Trás-os-Montes and Alto Douro (UTAD), Vila Real, Portugal.

2. Department of Genetics and Biotechnology, University of Trás-os-Montes and Alto Douro (UTAD), Vila Real, Portugal.

3. Functional Genomics and Proteomics Unit, University of Trás-os-Montes and Alto Douro (UTAD), Vila Real, Portugal.

4. Research Unit on Applied Molecular Biosciences (UCIBIO-REQUIMTE), University NOVA of Lisboa, Lisbon, Portugal.

5. Animal and Veterinary Research Centre (CECAV), University of Trás-os-Montes and Alto Douro (UTAD), Vila Real, Portugal.

6. Microbiology Department, University Hospital Ramón y Cajal, Instituto Ramón y Cajal de Investigación Sanitaria (IRYCIS), Red Española de Investigación en Patología Infecciosa (REIPI), Madrid, Spain.

Publisher

Mary Ann Liebert Inc

Subject

Microbiology (medical),Pharmacology,Immunology,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/mdr.2017.0040

Reference33 articles.

1. Vancomycin-resistant enterococci in shellfish, unchlorinated waters, and chicken

2. Study of faecal colonization by vanA-containing Enterococcus strains in healthy humans, pets, poultry and wild animals in Portugal

3. Enterococcus faecium of thevanAGenotype in Rural Drinking Water, Effluent, and the Aqueous Environment

4. Human and Swine Hosts Share Vancomycin-Resistant Enterococcus faecium CC17 and CC5 and Enterococcus faecalis CC2 Clonal Clusters Harboring Tn 1546 on Indistinguishable Plasmids

5. Enterococci of animal origin and their significance for public health

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