New School Meal Regulations Increase Fruit Consumption and Do Not Increase Total Plate Waste-Reference-Cited by-同舟云学术

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New School Meal Regulations Increase Fruit Consumption and Do Not Increase Total Plate Waste

Published:2015-06 Issue:3 Volume:11 Page:242-247
ISSN:2153-2168
Container-title:Childhood Obesity
language:en
Short-container-title:Childhood Obesity

Author:

Schwartz Marlene B.¹,Henderson Kathryn E.²,Read Margaret¹,Danna Nicole³,Ickovics Jeannette R.⁴

Affiliation:

1. Rudd Center for Food Policy & Obesity, University of Connecticut, Hartford, CT.

2. Henderson Consulting, Guilford, CT.

3. School of Public Policy, University of California Berkeley, Berkeley, CA.

4. Community Alliance for Research and Engagement, Yale University, New Haven, CT.

Publisher

Mary Ann Liebert Inc

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Pediatrics, Perinatology and Child Health

Link

http://www.liebertpub.com/doi/pdf/10.1089/chi.2015.0019

Reference17 articles.

1. Most Americans Eat Much Less than Recommended Amounts of Fruits and Vegetables

2. Dietary Sources of Energy, Solid Fats, and Added Sugars among Children and Adolescents in the United States

3. Bad Popcorn in Big Buckets: Portion Size Can Influence Intake as Much as Taste

4. Food plating preferences of children: the importance of presentation on desire for diversity

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