Green Tea Consumption May Be Associated with Cardiovascular Disease Risk and Nonalcoholic Fatty Liver Disease in Type 2 Diabetics: A Cross-Sectional Study in Southeast China-Reference-Cited by-同舟云学术

Green Tea Consumption May Be Associated with Cardiovascular Disease Risk and Nonalcoholic Fatty Liver Disease in Type 2 Diabetics: A Cross-Sectional Study in Southeast China

Published:2020-10-01 Issue:10 Volume:23 Page:1120-1127
ISSN:1096-620X
Container-title:Journal of Medicinal Food
language:en
Short-container-title:Journal of Medicinal Food

Author:

Yang Huan-Huan¹,Zhou Hui²,Zhu Wan-Zhan²,Chen Cai-Long¹,Chen Guo-Chong¹³,Yu Lu-Gang²,Qin Li-Qiang¹

Affiliation:

1. Department of Nutrition and Food Hygiene, School of Public Health, Soochow University, Suzhou, China.

2. Suzhou Industrial Park Centers for Disease Control and Prevention, Suzhou, China.

3. Department of Epidemiology and Population Health, Albert Einstein College of Medicine, Bronx, New York, USA.

Publisher

Mary Ann Liebert Inc

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.liebertpub.com/doi/pdf/10.1089/jmf.2020.4688

Reference35 articles.

1. The Association Between Type 2 Diabetes and Cardiovascular Disease: The “For Your SweetHeart™” Survey

2. Modifiable risk factors, cardiovascular disease, and mortality in 155 722 individuals from 21 high-income, middle-income, and low-income countries (PURE): a prospective cohort study

3. Prevalence, awareness, treatment, and control of hypertension in China: data from 1·7 million adults in a population-based screening study (China PEACE Million Persons Project)

4. Prevalence of nonalcoholic fatty liver disease in mainland of China: A meta-analysis of published studies

5. Dietary Patterns and Cardiometabolic Outcomes in Diabetes: A Summary of Systematic Reviews and Meta-Analyses

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