Protective Effects of Sea Spaghetti-Enriched Restructured Pork Against Dietary Cholesterol: Effects on Arylesterase and Lipoprotein Profile and Composition of Growing Rats-Reference-Cited by-同舟云学术

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Protective Effects of Sea Spaghetti-Enriched Restructured Pork Against Dietary Cholesterol: Effects on Arylesterase and Lipoprotein Profile and Composition of Growing Rats

Published:2014-08 Issue:8 Volume:17 Page:921-928
ISSN:1096-620X
Container-title:Journal of Medicinal Food
language:en
Short-container-title:Journal of Medicinal Food

Author:

Schultz Moreira Adriana R.¹,Olivero-David Raúl¹²,Vázquez-Velasco Miguel¹,González-Torres Laura¹,Benedí Juana³,Bastida Sara¹,Sánchez-Muniz Francisco J.¹

Affiliation:

1. Departamento de Nutrición y Bromatología I (Nutrición), Facultad de Farmacia, Universidad Complutense de Madrid, Madrid, Spain.

2. Departamento de Nutrición, Bromatología y Toxicología, Facultad de Farmacia, Universidad de Alcalá, Madrid, Spain.

3. Departamento de Farmacología, Facultad de Farmacia, Universidad Complutense de Madrid, Madrid, Spain.

Publisher

Mary Ann Liebert Inc

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.liebertpub.com/doi/pdf/10.1089/jmf.2013.0100

Reference52 articles.

1. Nutritional composition of dry-cured ham and its role in a healthy diet

2. Iron status biomarkers in iron deficient women consuming oily fish versus red meat diet

3. Cholesterol-rich diets have different effects on lipid peroxidation, cholesterol oxides, and antioxidant enzymes in rats and rabbits

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