Metabolism, Nutrition, and Redox Signaling of Hydroxyproline-Reference-Cited by-同舟云学术

Metabolism, Nutrition, and Redox Signaling of Hydroxyproline

Published:2019-02 Issue:4 Volume:30 Page:674-682
ISSN:1523-0864
Container-title:Antioxidants & Redox Signaling
language:en
Short-container-title:Antioxidants & Redox Signaling

Author:

Wu Zhenlong¹,Hou Yongqing²,Dai Zhaolai¹,Hu Chien-An A.²³,Wu Guoyao¹²⁴

Affiliation:

1. State Key Laboratory of Animal Nutrition, China Agricultural University, Beijing, China.

2. Hubei Collaborative Innovation Center for Animal Nutrition and Feed Safety, Hubei Key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, Wuhan, China.

3. Department of Biochemistry and Molecular Biology, University of New Mexico, Health Sciences Center, Albuquerque, New Mexico.

4. Department of Animal Science, Texas A&M University, College Station, Texas.

Publisher

Mary Ann Liebert Inc

Subject

Cell Biology,Clinical Biochemistry,Molecular Biology,Physiology,Biochemistry,Cell Biology,Clinical Biochemistry,Molecular Biology,Physiology,Biochemistry

Link

https://www.liebertpub.com/doi/pdf/10.1089/ars.2017.7338

Reference60 articles.

1. Transport of a tripeptide, Gly-Pro-Hyp, across the porcine intestinal brush-border membrane

2. The effect of dietary hydroxyproline supplementation on salmon (Salmo salar L.) fed high plant protein diets

3. Amino acid composition and antioxidant activities of hydrolysates and peptide fractions from porcine collagen

4. Severe Extracellular Matrix Abnormalities and Chondrodysplasia in Mice Lacking Collagen Prolyl 4-Hydroxylase Isoenzyme II in Combination with a Reduced Amount of Isoenzyme I

5. Separation and evaluation of the cis and trans isomers of hydroxyprolines: Effect of hydrolysis on the epimerization

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