Carcass Evaluation of Cattle, Sheep and Pigs
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S. Karger AG
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Advances in Sheep and Goat Meat Products Research;Advances in Food and Nutrition Research;2019
2. Carcass tissue composition in light lambs: Influence of feeding system and prediction equations;Livestock Science;2009-12
3. Comparação entre medidas ultra-sônicas e da carcaça na predição da composição corporal em bovinos: estimativas do peso e da porcentagem dos cortes comerciais do traseiro;Revista Brasileira de Zootecnia;2007-12
4. Growth curves for body weight and carcass components, and carcass composition of the Karagouniko sheep, from birth to 720d of age;Small Ruminant Research;2006-11
5. Machine error in X-ray computer tomography and its relevance to prediction of in vivo body composition;Livestock Production Science;1985-12
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