Phenolic compounds and radical scavenging potential of twenty Cameroonian spices-Reference-Cited by-同舟云学术

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Phenolic compounds and radical scavenging potential of twenty Cameroonian spices

Published:2010-05 Issue:3 Volume:1 Page:213-224
ISSN:2151-7517
Container-title:Agriculture and Biology Journal of North America
language:
Short-container-title:ABJNA

Author:

Bouba A Abdou

Publisher

Science Hub

Cited by 55 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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