Affiliation:
1. ISNI: 0000000417573729 University of Pisa
2. ISNI: 0000000417574641 University of Siena
Abstract
This Special Issue focuses on exploring the latest trends in the use of information technology to cope with emerging societal transformations on the food system and its interrelations. It aims to be a starting point, especially to show what a key role designers play today in the ongoing transformation process and transition of food systems. It shows that the great challenge of digital innovation in the food sector is to re-design not only the products, but also the services and processes imposed by the ongoing digital transformation.
Subject
Visual Arts and Performing Arts,Food Science
Reference27 articles.
1. Food markets as circular digital hubs: Prototyping enabling ICT solutions for urban food systems;International Journal of Food Design,2023
2. Technology, digitalisation, and AI for sustainability: An assessment of digitalisation for food system transitions,2022
3. Transiciones: A space for research and design for transitions to the pluriverse;Design Philosophy Papers,2015