Cocoa-agroforestry in Ghana: Practices, determinants and constraints faced by farmers

Author:

Mills Oliver,Sarfo Akoto,Simon Abugre

Publisher

Academic Journals

Reference35 articles.

1. Abdallah AM (2017). Agro-Forestry Technology Adoption and Its Effect on Farmers Crop Productivity in the Upper East Region of Ghana Doctoral dissertation, University of Ghana.

2. Acheampong E, Dawoe E, Bosu P, Asante W (2014). Moving forward with REDD+ in Ghana: Shade systems, crown cover, carbon stocks and socio-economic dynamics of smallholder cocoa agroforestry systems. Accra: REDD+ Energy and Agriculture Programme.

3. Apuri I, Peprah K, Achana GTW (2018). Climate change adaptation through agroforestry: The case of Kassena Nankana West District, Ghana. Environmental Development 28:32-41.

4. Asante FA, Amuakwa-Mensah F (2014). Climate change and variability in Ghana: Stocktaking. Climate 3(1):78-101.

5. Asare R, Afari-Sefa V, Muilerman S (2018). Access to improved hybrid seeds in Ghana: Implications for establishment and rehabilitation of cocoa farms. Experimental Agriculture 54(2):273-285.

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