Pollen extracts from the Soconusco region: Chemical profile and effect against methicillin-resistant Staphylococcus aureus-Reference-Cited by-同舟云学术

Pollen extracts from the Soconusco region: Chemical profile and effect against methicillin-resistant Staphylococcus aureus

Published:2024-05-31 Issue:4 Volume:18 Page:43-49
ISSN:1996-0875
Container-title:Journal of Medicinal Plants Research
language:
Short-container-title:J. Med. Plants Res.

Author:

Eduardo Lozano Guzmán,Luis Ángel Morán Núñez,Maribel Cervantes Flores,Adolfo Padilla Mendiola,María Guadalupe Nieto Pescador,Gerardo Alfonso Anguiano Vega,Víctor Jesús Albores Flores,Alfonso López García,Julieta Grajales Conesa,Ferdinando Lucas Góis,Danilo Moreira Vilas Boas,Gislane Oliveira Ribeiro,Gildeon Silva Marques,Luciano Morais Lião,Mariângela Vieira Lopes Silva,Ademir Evangelista do Vale,Erika Maria de Oliveira Ribeiro

Publisher

Academic Journals

Link

https://academicjournals.org/journal/JMPR/article-full-text-pdf/0EF6F3B72130

Reference19 articles.

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2. Arrazola Bonilla JC (2014). Descripcin morfolgica del polen de 13 especies de plantas de importancia alergnica presentes en la zona urbana de la ciudad de puebla.

3. Amany MB, Arafat SM, Soliman HM (2013). Chemical analysis of olive and palm pollen: Antioxidant and antimicrobial activation properties. Wudpecker Journal of Food Technology 1(2):14-21.

4. Atsalaki E, Chinou I, Makropoulou M, Karabournioti S, Graikou K (2017). Evaluation of phenolic compounds in Cistus creticus bee pollen from Greece. Antioxidant and antimicrobial properties. Natural Product Communications 12(11):1934578X1701201141.

5. Bridi R, Atala E, Pizarro PN, Montenegro G (2019). Honeybee pollen load: phenolic composition and antimicrobial activity and antioxidant capacity. Journal of natural products 82(3):559-565.