Bioconversion of low quality lignocellulosic agricultural waste into edible protein by Pleurotus sajor-caju (Fr.) singer-Reference-Cited by-同舟云学术

Bioconversion of low quality lignocellulosic agricultural waste into edible protein by Pleurotus sajor-caju (Fr.) singer

Author:

Mane Vijay Panjabrao,Patil Shyam Sopanrao,Syed Abrar Ahmed,Baig Mirza Mushtaq Vaseem

Publisher

Zhejiang University Press

Subject

General Pharmacology, Toxicology and Pharmaceutics,General Veterinary,General Biochemistry, Genetics and Molecular Biology,General Medicine

Link

Reference49 articles.

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2. Bahukhandi, D., Munjal, R.L., 1989. Cultivation of Pleurotus sp. on different agricultural residues. Indian Phytopath., 42(4):492–495.

3. Bano, Z., Srivastava, H.C., 1962. Studies in the cultivation of Pleurotus sp. on paddy straw. Food Sci., 12:363–368.

4. Bano, Z., Rajarathnam, S., 1982. Studies on cultivation of Pleurotus sajor-caju. Mushroom J., 115:243–245.

5. Bhandari, T.P.S., Singh, R.N., Verma, B.L., 1991. Cultivation of oyster mushroom on different substrates. Indian Phytopath., 44(4):555–557.

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