1. From the Department of Nutrition (J.D.F., R.Y., A.B.A., M.G.-G., P.M., F.M.S.), Harvard T. H. Chan School of Public Health, Boston, MA
2. Food and Agriculture Organization, United Nations (R.Y.)
3. Department of Pathology and Laboratory Medicine, University of Cincinnati, OH (J.T.M., W.S.D.)
4. Harpoon Therapeutics (M.G.-G.)
5. Shire Pharmaceuticals (P.M.).
6. Department of Biostatistics (Z.H., T.C.), Harvard T. H. Chan School of Public Health, Boston, MA