Summary of American Heart Association Diet and Lifestyle Recommendations Revision 2006-Reference-Cited by-同舟云学术

Summary of American Heart Association Diet and Lifestyle Recommendations Revision 2006

Published:2006-10 Issue:10 Volume:26 Page:2186-2191
ISSN:1079-5642
Container-title:Arteriosclerosis, Thrombosis, and Vascular Biology
language:en
Short-container-title:ATVB

Author:

Lichtenstein Alice H.¹,Appel Lawrence J.¹,Brands Michael¹,Carnethon Mercedes¹,Daniels Stephen¹,Franch Harold A.¹,Franklin Barry¹,Kris-Etherton Penny¹,Harris William S.¹,Howard Barbara¹,Karanja Njeri¹,Lefevre Michael¹,Rudel Lawrence¹,Sacks Frank¹,Van Horn Linda¹,Winston Mary¹,Wylie-Rosett Judith¹

Affiliation:

1. From the Tufts University (A.H.L.), Boston, Mass; John Hopkins University (L.J.A.), Baltimore, Md; Medical College of Georgia (M.B.), August, Ga; Northwestern University (M.C., L.V.H.), Chicago, Ill; University of Colorado (S.D.), Boulder, Colo; Emory University (H.A.F.), Atlanta, Ga; Wayne State University (B.F.), Detroit, Mich; Pennsylvania State University (P.K.-E.), University Park, Penn; St. Luke’s Hospital (W.S.H.), Kansas City, Mo; MedStar Research Institute (B.H.), Washington, DC; Center for...

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Cardiology and Cardiovascular Medicine

Link

https://www.ahajournals.org/doi/pdf/10.1161/01.ATV.0000238352.25222.5e

Reference64 articles.

1. Diet and Lifestyle Recommendations Revision 2006

2. Dietary Recommendations for Children and Adolescents

3. Mediterranean Diet, Lifestyle Factors, and 10-Year Mortality in Elderly European Men and Women

4. A Clinical Trial of the Effects of Dietary Patterns on Blood Pressure

5. Effects of Protein, Monounsaturated Fat, and Carbohydrate Intake on Blood Pressure and Serum Lipids

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