1. From the Departments of Medical Biochemistry (A.K., M.Y.) and Geriatrics and Vascular Medicine (A.K., T.C., K.S., M.Y.), Graduate School of Medicine, Tokyo Medical and Dental University; Department of Health and Nutrition (A.T.), College of Human Environmental Studies, Kanto-gakuin University; and Japan Immunoresearch Laboratories (K.N.), Takasaki, Japan.