Identification and quantification of biochemical composition and antioxidant activity of walnut pollens-Reference-Cited by-同舟云学术

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Identification and quantification of biochemical composition and antioxidant activity of walnut pollens

Published:2021-02-01 Issue:6 Volume:53 Page:
ISSN:0556-3321
Container-title:Pakistan Journal of Botany
language:
Short-container-title:Pak.J.Bot.

Author:

Okatan Volkan,Bulduk Ibrahim,Kaki Bariş,Gundesli Muhammet Ali,Usanmaz Serhat,Alas Turgut,Helvaci Murat,Kahramanoglu Ibrahim,Hajizadeh Hanifeh Seyed

Publisher

Pakistan Journal of Botany

Subject

Plant Science

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Exploring pollination mechanisms in walnut: Production and breeding perspectives;South African Journal of Botany;2024-08

2. The Effects of Altitude on Fruit Characteristics, Nutrient Chemicals, and Biochemical Properties of Walnut Fruits (Juglans regia L.);Horticulturae;2023-09-29

3. Amygdalus communis L. Poleninde Flavonoid Miktarının Spektrofotometrik Analizi ve Biyomarkerların Belirlenmesi;Journal of Apitherapy and Nature;2023-06-26

4. Morphological to Molecular Markers: Plant Genetic Diversity Studies in Walnut (Juglans regia L.)—A Review;Erwerbs-Obstbau;2023-05-25

5. A Study of Various Medicinal Plants used in Ulcer Treatment: A Review;Journal for Research in Applied Sciences and Biotechnology;2023-03-15

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