The effect of changing diagnostic method from culture to PCR on the number of episodes of human campylobacteriosis in Denmark: a retrospective study (2015–2022)

Author:

Benedetti Guido1ORCID,Holm Hansen Christian1,Tølbøll Svendsen Anna123,Grimstrup Joensen Katrine4,Sørensen Gitte4,Engsbro Anne Line56,Torpdahl Mia4,Møller Nielsen Eva4,Ethelberg Steen17

Affiliation:

1. Department of Infectious Disease Epidemiology and Prevention, Statens Serum Institut , Copenhagen, Denmark

2. Department of Medicine, Zealand University Hospital , Køge, Denmark

3. Department of Clinical Medicine, University of Copenhagen , Copenhagen, Denmark

4. Department of Bacteria, Parasites and Fungi, Statens Serum Institut , Copenhagen, Denmark

5. Department of Clinical Microbiology, Zealand University Hospital , Slagelse, Denmark

6. Hvidovre University Hospital , Hvidovre, Denmark

7. Department of Public Health, Global Health Section, University of Copenhagen , Copenhagen, Denmark

Abstract

ABSTRACT We investigated whether the introduction of polymerase chain reaction (PCR) to replace culture as the primary diagnostic method for Campylobacter species in the Danish Departments of Clinical Microbiology (DCMs) was associated with a systematic change in the number of reported episodes of human campylobacteriosis from 2015 to 2022. We described a hypothetical scenario where PCR was solely used from 2018 to 2021. We analyzed the effect of primary diagnostic methods (culture or PCR) on the number of weekly episodes of human campylobacteriosis in a negative binomial regression adjusting for time, seasonality, COVID-19 restrictions, and DCMs. Furthermore, we applied the estimated PCR effect to the number of episodes that was identified using culture. Overall, PCR was associated with a 43% estimated increase of weekly campylobacteriosis episodes [rate ratio (RR) 1.43, 95% confidence interval (95% CI) 1.34–1.53]. Up to 17%–25% additional episodes would have been reported yearly from 2018 to 2021, had PCR been solely used. Through the lens of laboratory diagnostic methods, we described a systematic change in the number of reported episodes of human campylobacteriosis in Denmark. This is operationally relevant as considerably more episodes would have been identified had PCR been solely used. Changes in diagnostic methods should be considered in the epidemiological analysis of historical data. IMPORTANCE This study is important because it shows the potential epidemiological silence associated with the use of culture as the primary diagnostic method for the laboratory identification of human campylobacteriosis. Also, we show how polymerase chain reaction methods are associated with a systematic increase in the number of human campylobacteriosis episodes as reported by routine disease surveillance. These findings are operationally relevant and have public health implications because they tell how crucial it is to consider changes in diagnostic methods, e.g., in the epidemiological analysis of historical data and in the interpretation of future data in light of the past. We also believe that this study highlights how the synergy between microbiology and epidemiology is essential for disease surveillance.

Publisher

American Society for Microbiology

Subject

Infectious Diseases,Cell Biology,Microbiology (medical),Genetics,General Immunology and Microbiology,Ecology,Physiology

Reference48 articles.

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3. Anonymous . 2023. Annual report on zoonoses in Denmark 2022 national food Institute technical university of Denmark. Available from: https://www.food.dtu.dk/english/publications/disease-causing-microorganisms/zoonosis-annual-reports. Retrieved 16 Sep 2023.

4. Statens Serum Institut . Tal og graf overvågning i tal grafer og kort overvågning i tal grafer og kort Campylobacter laboratorieanmeldelsespligtige sygdomme. Available from: https://statistik.ssi.dk//sygdomsdata#!/?sygdomskode=CAMP&xaxis=Aar&yaxis=Total&show=Table&aar=2015%7C2022&datatype=Laboratory. Retrieved 16 Sep 2023.

5. Anonymous . 2021. Annual report on zoonoses in Denmark 2020 national food institute technical university of Denmark. Available from: https://www.food.dtu.dk/english/publications/disease-causing-microorganisms/zoonosis-annual-reports. Retrieved 16 Sep 2023.

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