1. Laboratory of Food Microbiology and Hygiene, Graduate School of Biosphere Science, Hiroshima University, Higashihiroshima, Japan
2. Department of Microbiology and Immunology, Faculty of Pharmacy, Kafrelsheikh University, Kafr El-Sheikh, Egypt
3. Laboratory of Food Microbiology, Graduate School of Human Life Sciences, Jumonji University, Niiza, Japan
4. Antimicrobial Resistance Research Center, National Institute of Infectious Diseases, Higashimurayama, Japan
5. Laboratory of Food Microbiology and Hygiene, Graduate School of Integrated Sciences for Life, Hiroshima University, Higashihiroshima, Japan