Comparison between Cultured Small-Intestinal and Fecal Microbiotas in Beagle Dogs

Author:

Mentula Silja1,Harmoinen Jaana2,Heikkilä Matti2,Westermarck Elias2,Rautio Merja1,Huovinen Pentti3,Könönen Eija1

Affiliation:

1. Anaerobe Reference Laboratory, Department of Bacterial and Inflammatory Diseases, National Public Health Institute (KTL), Mannerheimintie 166, FIN-00300 Helsinki

2. Department of Clinical Veterinary Sciences, Faculty of Veterinary Medicine, P.O. Box 57, FIN-00014 University of Helsinki

3. Antimicrobial Research Laboratory, Department of Bacterial and Inflammatory Diseases, National Public Health Institute (KTL), Kiinamyllynkatu 13, FIN-20520 Turku, Finland

Abstract

ABSTRACT The microbiota of the small intestine is poorly known because of difficulties in sampling. In this study, we examined whether the organisms cultured from the jejunum and feces resemble each other. Small-intestinal fluid samples were collected from 22 beagle dogs with a permanent jejunal fistula in parallel with fecal samples. In addition, corresponding samples from seven of the dogs were collected during a 4-week period (days 4, 10, 14, and 28) to examine the stability of the microbiota. In the jejunal samples, aerobic/facultative and anaerobic bacteria were equally represented, whereas anaerobes dominated in the fecal samples. Despite lower numbers of bacteria in the jejunum (range, 10 2 to 10 6 CFU/g) than in feces (range, 10 8 to 10 11 CFU/g), some microbial groups were more prevalent in the small intestine: staphylococci, 64% versus 36%; nonfermentative gram-negative rods, 27% versus 9%; and yeasts, 27% versus 5%, respectively. In contrast, part of the fecal dominant microbiota (bile-resistant Bacteroides spp., Clostridium hiranonis -like organisms, and lactobacilli) was practically absent in the jejunum. Many species were seldom isolated simultaneously from both sample types, regardless of their overall prevalence. In conclusion, the small intestine contains a few bacterial species at a time with vastly fluctuating counts, opposite to the results obtained for the colon, where the major bacterial groups remain relatively constant over time. Qualitative and quantitative differences between the corresponding jejunal and fecal samples indicate the inability of fecal samples to represent the microbiotas present in the upper gut.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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