Utilization of Methanol plus Hydrogen by Methanosarcina barkeri for Methanogenesis and Growth

Author:

Müller Volker1,Blaut Michael1,Gottschalk Gerhard1

Affiliation:

1. Institut für Mikrobiologie der Universität Göttingen, D-3400 Göttingen, Federal Republic of Germany

Abstract

Methanosarcina barkeri grew on methanol plus H 2 . Both substrates were consumed in equimolar amounts. Growth was strictly dependent on the presence of acetate, which was required for the biosynthesis of cellular constituents. Only about 0.4% of the methane produced originated from acetate. By using deuterated methanol, it was demonstrated that methanogenesis from this compound under H 2 did not occur via oxidation of methanol to CO 2 and subsequent reduction but by direct reduction with H 2 . Growth yields with methanol plus H 2 and with methanol alone were not significantly different: 2.8 g of cells per mol of methanol in mineral medium and 4.6 g of cells per mol of methanol in complex medium, respectively. Growth of M. barkeri on methanol plus H 2 depended strictly on the presence of sodium ions in the medium. In the presence of 50 mM K + the K s for Na + was 5 mM.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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