Succession of the Bacterial Community and Dynamics of Hydrogen Producers in a Hydrogen-Producing Bioreactor-Reference-Cited by-同舟云学术

Succession of the Bacterial Community and Dynamics of Hydrogen Producers in a Hydrogen-Producing Bioreactor

Published:2010-05-15 Issue:10 Volume:76 Page:3387-3390
ISSN:0099-2240
Container-title:Applied and Environmental Microbiology
language:en
Short-container-title:Appl Environ Microbiol

Author:

Huang Yue¹²,Zong Wenming¹³,Yan Xing¹,Wang Ruofan¹,Hemme Christopher L.²,Zhou Jizhong²,Zhou Zhihua¹

Affiliation:

1. Key Laboratory of Synthetic Biology, Institute of Plant Physiology and Ecology, Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences, Fenglin Rd. 300, Shanghai 200032, China

2. Institute for Environmental Genomics, University of Oklahoma, 101 David L. Boren Blvd., Norman, Oklahoma 73019

3. Anhui Provincial Key Laboratory of Microbial Pest Control, Anhui Agricultural University, Hefei 230036, China

Abstract

ABSTRACT Variation in the hydrogen production rate was consistent with the succession of dominant bacteria during the batch fermentation process. Denaturing gradient gel electrophoresis (DGGE) of 16S rRNA genes and quantitative analysis of the hyd A genes at both the DNA and mRNA levels confirmed that C lostridium perfringens was the most dominant hydrogen producer in the bioreactor.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://journals.asm.org/doi/pdf/10.1128/AEM.02444-09

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